Physical activity is insufficient to counter cardiovascular risk associated with sugar-sweetened beverage consumption
Contrary to popular belief, the benefits of physical activity do not outweigh the risks of cardiovascular disease associated with drinking sugar-sweetened beverages, according to a new study led by Harvard T.?H.?Chan School of Public Health. Jean-Philippe Drouin-Chartier, professor at Université Laval’s Faculty of Pharmacy, was a co-author. Sugar-sweetened beverages are the largest source of added […]
New research finds half-cardio, half-strength training reduces cardiovascular disease risks
Approximately one in three deaths in the U.S. is caused by cardiovascular disease, according to the U.S. Centers for Disease Control and Prevention. A robust body of evidence shows aerobic exercise can reduce risks, especially for people who are overweight or obese. But few studies have compared results with resistance exercise — also known as […]
Is red meat intake linked to inflammation?
Inflammation is a risk factor for many chronic diseases, including cardiovascular disease (CVD), and the impact of diet on inflammation is an area of growing scientific interest. In particular, recommendations to limit red meat consumption are often based, in part, on old studies suggesting that red meat negatively affects inflammation — yet more recent studies […]
Depressive Symptoms Tied to Higher Mortality Risk in U.S. Adults
Depressive symptoms were associated with a higher risk for all-cause and cardiovascular disease (CVD) mortality, according to a nationally representative prospective cohort study. Of nearly 23,700 U.S. adults, mild depressive symptoms were associated with a significantly higher risk of all-cause mortality compared with no symptoms (HR 1.35, 95% CI 1.07-1.72), as were moderate to severe […]
Common Food Additives Singled Out for Cardiovascular Risk
Food additive emulsifiers were individually associated with modest increases in cardiovascular disease (CVD) in a large French epidemiological cohort, researchers found. Various types of emulsifiers — widely used to keep oils and water mixed together and prolong the shelf-life of processed foods — were positively associated with higher risks of CVD and coronary heart disease […]
Prescription for fruits, vegetables linked to better heart health, food security
People at increased risk for cardiovascular disease who participated in produce prescription programs increased their consumption of fruits and vegetables, which was associated with improved body mass index (BMI), blood sugar and blood pressure levels, as well as a decrease in food insecurity. This new research was published today in Circulation: Cardiovascular Quality and Outcomes, […]
Recreational Drug Use More Common in Intensive Cardiac Care Than Many Admit
Many recreational drug users suffering acute cardiovascular events ended up in cardiac intensive care units (ICUs) without disclosing their drug use, according to the ADDICT-ICCU study conducted across France. The incidence of a positive drug screen was 11% among 1,499 consecutive patients admitted for acute cardiovascular events, with systematic urine testing revealing use of cannabis […]
Subclinical CVD Detected in Kids With Higher Arsenic Burden
Greater arsenic exposure was linked to children harboring subclinical cardiovascular disease (CVD) as early as age 9, based on data from Syracuse, New York. In this upstate community with a history of industrial waste, total arsenic level significantly correlated with carotid intima media thickness and concentric hypertrophy (the latter indicated by greater left ventricular mass […]
Vitamin D for Cardiovascular Prevention Runs Into Another Wall
Monthly super-sized vitamin D supplements failed to significantly reduce major cardiovascular events in older adults, the Australian D-Health Trial found. Over up to 5 years of treatment, incident myocardial infarction (MI), stroke, and coronary revascularization turned up in 6% of the vitamin D group and 6.6% of the placebo group (HR 0.91, 95% CI 0.81-1.01), […]
Protocol Optimizing Meds for T2D and CVD Pushed Beyond Cardiology Alone
SAN DIEGO — Cardiovascular medications were better optimized for patients with type 2 diabetes (T2D) and atherosclerotic cardiovascular disease (ASCVD) following a multifaceted intervention involving clinician and patient education, the cluster-randomized COORDINATE-Diabetes trial found. At cardiology clinics following the intervention protocol, prescriptions increased several-fold compared with usual care (37.9% vs 14.5%; adjusted OR 4.28, 95% […]