Japanese Knotweed extract could cut cancer risk of processed meat
Bacon could be back on the menu of health-conscious diners thanks to an unlikely salvation: Japanese knotweed. The fast-growing plant, feared by homeowners for its ability to invade gardens and buildings, contains a chemical which could take the place of the nitrite preservative in cured meats such as bacon and sausages. Diets high in nitrite […]
Ancient DNA rewrites early Japanese history — modern day populations have tripartite genetic origin
Ancient DNA extracted from human bones has rewritten early Japanese history by underlining that modern day populations in Japan have a tripartite genetic origin — a finding that refines previously accepted views of a dual genomic ancestry. Twelve newly sequenced ancient Japanese genomes show that modern day populations do indeed show the genetic signatures of […]